No, I’m not getting stainless steel
Tuesday, February 26th, 2008Probably the most repeated question we’re asked about redoing our kitchen is whether we’re getting stainless steel appliances. When I say no, I inevitably first get looks of surprise and then something on the order of “how strange are you?”
What is it with stainless steel?!
Don’t get me wrong. I don’t have anything against the glowing surface…except for the fact that everyone’s kitchen is done in it. For that reason, and because it doesn’t fit my kitchen’s style, I am NOT buying stainless steel appliances.
So, aside from stainless steel, what are the kitchen trends of today? And how far off, whether by intention or ignorance, are we as we renovate our kitchen?
The Top Five Kitchen Trends, according to This Old House online
1. Earth Friendly
“Green is in all over the house-perhaps most of all in the kitchen,” writes Kristin Mucci, of This Old House online.

I painted my walls green. Does that count?
Actually, we’re doing some fairly green things in our renovation project. One example is recycling the wood we saved from our porch ceiling when we rebuilt it 15 years ago. It’s fir pine and after stripping the white paint and finishing it in a clear varnish, it looks stunning in the sunporch section of our kitchen.
2. High Tech
“The kitchen of the future is here now, chock full of techie elements that meld functionality with fun.”
Okay, here’s where we fall a bit short. While some people are putting high definition television into their refrigerator doors and hood ventilations, we’re the last household on the face of the earth that doesn’t subscribe to viewing beyond the three majors, ABC, CBS, and NBC (or so our children tell us).

3. Colorful
“Stainless steel might never go out of style, but it’s sure losing some steam against this year’s bright appliance hues.”
Ah, what we lack in technology (and stainless steel), we make up for in color. Our white refrigerator was great in function but with the front of it rusting away, it lacked in form. We took it to an auto body paint shop and had it painted red. We love it!
4. Fresh and Healthy
“Companies are catering to nutrition-conscious consumers with products that help keep cooking healthy.”
No, we haven’t put in a copper sink with natural antibacterial qualities, as offered by Native Trails. But a new kitchen really brings out an enthusiasm for cooking and with that comes an interest in healthy, good quality food. Hey, the fact that we can now find our spices greatly enhances the success of our meal!
5. Convenient and Multifunctional
“This year’s products pack it in for multitasking, time-challenged consumers.”
I can’t begin to tell you how moving from cramped cooking quarters to an efficient triangular work zone makes life so much easier!
So there you have it. Our kitchen certainly isn’t keeping up with the latest trends, nor do we want it to. But it’s ours and it fits us perfectly. Can’t do better than that!
